| Diana Tencic- body be well
Zucchini halloumi fritters
1 large zucchini grated
2 tablespoons of gluten free self raising flour
3 small eggs or 2 large
125gms of halloumi grated
1 tablespoon of flaxseed ( optional you could use chia seeds also)
In a bowl grate your zucchini and add you flaxseed this is to help bind the fritters
Whisk your eggs in a seperate bowl set aside
Grate halloumi and add to the bowl with the zucchini.
Add 2 tablespoons of gluten free four to the bowl.
Then add your eggs.
On medium heat pop your fry pan on and sprinkle olive oil and with a tablespoon amount gently place mixture in your pan.
Turn once brown and then pop a lid on top to make sure it cooks through about 2 minutes.
Makes about 12
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