Recipes

body be well macadamia bursts

Almond Macadamia Bursts

  • 1/2 cup  of almonds
  • 1/2 cup of macadamia nuts
  • one tablespoon of smooth peanut butter
  • one packet of lindt chocolate 85%

 

in a high power blender pulse the nuts till crumb like.

in a bowl add the tablespoon of peanut butter and pulsed nuts.

with a teaspoon form small balls and place in the fridge to set.

While the balls are setting melt your chocolate.

Remove the balls and dip them into chocolate. 

Using a fork remove and place on baking paper.

Pop them back in the fridge to set.

makes 12